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Toast with Goat Cheese, Fig + Honey

There is something about figs that just make everything seem fancy. Yet, they are extremely easy to use and versatile - you only need a few ingredients to accompany them. For Toast with Goat Cheese, Fig + Honey I sometimes add a little prosciutto or chili flake to give them a little kick.  


  • 4 slices of Sourdough bread
  • 4 ounces soft goat cheese (chevre)
  • ½  pint fresh figs, sliced
  • 2 tablespoons Sourwood Honey
  • salt
  • pepper


  1. Place the slices of toast in the toaster or toaster oven.
  2. Spread goat cheese on toasts. Top each with a few slices of figs, then drizzle with honey. Season lightly with fresh cracked pepper (one or two turns of the grinder, not too much).

Makes 4 pieces of toast